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Posts Tagged ‘Asian’

Asian Lunch Part 1: Pan Fried Tofu

In by Amy, Cooking for N00bs, The Everyday Foodie on October 4 at 12:59 pm

Cooking time: 15 minutes | Originally enjoyed on: 10/4/2009

Sandra, John, and I ventured out early in the morning for a grocery run. When we returned, John and I decided to make an Asian lunch, since we’re tired of being fat and adding lots of butter to everything.

First item on the menu: Sandra’s pan fried tofu.

Pan fried tofu, served with soy sauce and sesame oil, topped with fresh green onions.

Pan fried tofu, served with soy sauce and sesame oil, topped with fresh green onions.

We first enjoyed this dish a couple of weeks ago when Sandra was making a quick dinner for her boyfriend. It’s also an incredibly easy recipe, which convinced me to try it.

Ingredients:

  • 1 block tofu (I used firm)
  • 1 egg
  • 1/4 cup of flour
  • Salt, pepper
  • Green onions
  • Soy sauce and sesame oil to taste

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